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BAR SNACKS

Marcona Almonds

$11Fennel pollen, pepitas

20002

Pan con Tomate

$13Pan con tomate, crushed tomato, garlic confit, evoo, smoked maldon.
Add Iberico +11 | Add Manchego +8 | Add Iberic & Manchego +13

10001

The Beauty Chicken Sando

$19Crackling Buttermilk Breast, Gem Lettuce, Heirloom Tomatoes, B&B Pickles, Spicy Mayo, Pretzel Bun

50014

The Beauty Smash Burger

$18Double Smash Patties, American Cheese, Caramelized Onions, BB Pickles, Spiced Potato Sticks, Duck Fat Fried Naked Potatoes

60006

Warm Marinated Olives

$11Plus duck prosciutto $7

20002

Crispy Red Shrimp

$16Moroccan spices, pickled lemon aioli, dill

10001

Truffle Smash Burger

$16Double smash patties, crispy onions, truffle smoked gouda queso, and duck fat fried naked potatoes.
Smoked pork belly +5.

90027

BUTCHER'S MEAT & CHEESE BOARD

Select 1 of each 19 | Select 2 of each 25 | Select 3 of each 29.
Served with toast, seasonal pickles, armanac prunes, truffle honey, marcona almonds

Meats

Acorn-fed Iberico Ham (+8), Serrano, Bresaola, Chorizo del Toro, Chipotle Honey Duck Prosciutto, Wild Boar Salami, Capicola

Gueridon Cheese Service

$30Petit Basque | Koji Local Honey | Zaatar Lavash

80017

Featured

Cheeses

Forme d'Ambert, Mahon, Manchego, Petite Basque, Humbolt Fog, San Simon

70016

STARTERS

Sourdough Focaccia

$12Nduja butter, koji local honey

2040511

Sizzling Argentina Red Shrimp

$24Moroccan spices, pickled lemon, garlic butter, focaccia croutons, dill

1300211

Hamachi Crudo

$22Passionfruit-Rose Water Vinaigrette, Citrus, Chilis, Rice Pearls, Dehydrated Rose Petals

**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

10001

French Onion Soup

$13Caramelized onion soup, Madeira, gruyère gratin

2100120

The Wedge

$19Baby Iceberg, Avocado Blue Cheese Dressing, Cabrales, Tomatoes, Crispy Serrano Ham

10010

PEI Mussels

$24White Wine, Garlic, Shallots, Lemon, Herbs

00000

Manchego & Serrano Ham Croquettes

$19Piquillo Pepper Emulsion, Truffle
Suggested wine pairing: Pali Wine Co, Pinot Noir, Santa Barbara & Sonoma, California - $14/$48

1200012

Cold Water Oysters of the Day*

Market PriceAji Amarillo Hot Sauce, Pickled Watermelon Rind Mignonette

50014

Beef Tartare

$21Olive Tapenade, Crispy Shallots, Garlic, Lemon Aioli, Sourdough Focaccia

**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

43010

Caesar Salad

$16Little gem lettuce, sourdough, aged parmesan

1520211

Crab Cake

$25Jumbo Lump Crab, Charred Onion and Stone Fruit Relish, Hollandaise

10001

MAINS

Australian Wagyu Steak Frites

$548oz Korean BBQ Top Sirloin, Duck Fat Papas Bravas, Watercress Endive Salad
Suggested wine pairing: Château L'Eden, Medoc Bordeaux - $20/$77

122028

Dry Aged Lamb Barbacoa

$42Asparagus, fava beans, Swiss chard, apricot, red pepper jam

00000

Dry Aged Bolognese

$38Hand Cut Malfade Pasta, Dry Aged Sirloin Bolognese, Pecorino, Truffle Bread Crumbs, Basil

40013

Cacio E Pepe (Traditional or Mild)

$38Hand Cut Malfade Pasta, Truffle Butter, Parmigiano Reggiano, Perigord Truffle

91008

Roasted Half Chicken

$3848 Hour Citrus Brine, Artichokes, Smoked Tomato Salsa, Chili-Honey

30003

15-Day Dry Aged Pork Chop

$48Moroccan Spice Rub, Fall Vegetables, Pickled Black Berry Jam

30003

Half Rack of Lamb

$47Charred Leeks, Pomegranate Glaze, Mint, Pistachios

00000

Crispy Skin Faroe Island Salmon

$41Asparagus, Blackeye Peas, Corn Puree, Red Pepper Jam

20011

Branzino a la Plancha

$38Organic Cauliflower, Green Romesco, Marcona Almond-Olive Gremolata, Crispy Herbs

70025

B&B Grass-Fed Burger 8oz

$33Mahon cheese, serrano ham onion jam, watercress endive salad, duck fat papas bravas

30003

BUTCHER'S CUTS

Garnished with Garlic Confit Purée, Confit Cipollini Onion

Enhancements:
Summer Black Truffles +12 | Cultivated Mushroom Gratin +10 | Truffle Blue Cheese Gratin +10 | Watercress Chimichurri +5.

Sauces:
Rosemary Demi-Glace +5 | Creamy Cognac Green Peppercorn Sauce +5 | Classic Béarnaise +5

Classic Cuts

Beef Tenderloin

$658 oz

30030

New York Strip

$7016 oz

10010

Skirt Steak

$5910 oz

00000

Australian Wagyu

Filet

$716 oz

00000

Ribeye Filet

$7110oz
Red Wine Demi Glaze

00000

Korean BBQ Top Sirloin

$468 oz

10001

35-Days Dry Aged

(Serves 1-2 ppl)

Porterhouse

$12524 oz (Serves 1-2 ppl)

40004

Bone-In New York Strip

$9520 oz (Serves 1-2 ppl)

00000

Bone-in Ribeye Chop

$15922 oz (Serves 1-2 ppl)

20011

T-Bone

$7218oz (Serves 1-2 ppl)

00000

44OZ WAGYU TOMAHAWK FOR THE TABLE*

Tomahawk preparation can take upwards of 60 minutes

Featured

44 Oz Wagyu Tomahawk for the Table

2018020

SIDES

Truffle Mac N' Cheese

$19Smoked guda queso, crispy garlic, winter black truffle

30021

French Onion Mashed Potatoes

$14Yukon gold potato mash, french onion gruyère gratin

40004

Cultivated Mushroom Ragout

$24Oyster, Shiitake, Lion's Mane, Savory Mushroom Bread Pudding, Parmesan Truffle Butter, Veal Jus

50005

Duck Fat Papas Bravas

$13Yukon gold potatoes, ketchup

40013

Crispy Brussels Sprouts

$17Warm Serrano Ham Onion Dressing, Cabrales, Focaccia Crumble, Lemon

50005

Roasted Asparagus

$16Leek Vinaigrette, Bearnaise

00000

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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

- Join us for Happy Hour | Every day 5 PM to 7 PM (Fridays start at 12 pm) -

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.